Bogotá has seen a growing interest in gluten-free dining, with numerous establishments catering to those with dietary restrictions. The best gluten-free restaurants in Bogotá include options that range from casual cafés to more upscale dining experiences. One notable venue is El Pan de la Chola, known for its gluten-free bread and pastries. This café offers a variety of gluten-free options, including sandwiches and breakfast items, making it a popular choice for locals and tourists alike. Prices here are generally affordable, with most items ranging from 15,000 to 30,000 COP. Another excellent option is La Fama, a gluten-free friendly restaurant that specializes in healthy bowls and salads. They provide a diverse menu featuring local gluten-free options, such as quinoa and lentil dishes, with prices typically between 20,000 and 35,000 COP. For those seeking gluten-free friendly cafes, Café San Alberto offers a selection of gluten-free pastries and desserts, alongside its renowned Colombian coffee. This café is a great spot for a light snack or a leisurely coffee break, with prices for gluten-free items usually under 20,000 COP. In addition to these, Bogota's gluten-free dining scene includes restaurants like Ouzo, which offers gluten-free pasta and pizza, catering to both local and international tastes. The price range here is moderate, with main dishes costing between 30,000 and 60,000 COP. Overall, the gluten-free food options in Bogotá are expanding, reflecting a broader trend toward healthier eating and inclusivity in dining. With a mix of affordable gluten-free restaurants and healthy gluten-free spots, visitors can enjoy a variety of dishes without compromising their dietary needs. The list includes top-rated venues like Pajares Salinas and Romeo Osteria with JetlyGo scores reaching 82. These venues are among the most reviewed gluten-free establishments in Bogota, with the top restaurant in this category receiving more than 6400 combined reviews from Google and TripAdvisor....