Chennai, known for its vibrant food scene, offers a variety of outdoor-dining restaurants that cater to diverse tastes and budgets. Among the best outdoor-dining restaurants in Chennai is The Fisherman's Wharf, located in the bustling area of Adyar. This restaurant features a seaside ambiance with a menu specializing in seafood and Goan cuisine. Prices typically range from INR 800 to INR 1,500 per person. Another popular outdoor-dining spot in Chennai is the rooftop restaurant, The Crown, situated in the heart of the city. With panoramic views and a menu that includes North Indian and Chinese dishes, it provides a unique dining experience. The average cost here is around INR 1,000 to INR 2,000 per person. For those seeking authentic outdoor-dining restaurants in Chennai, the quaint Café de Paris in Mylapore offers a charming garden setting. Known for its European-style cuisine, the café provides affordable outdoor-dining options, with meals costing approximately INR 600 to INR 1,200. Local outdoor-dining spots like the rooftop at The Marina, located near Marina Beach, allow diners to enjoy the sea breeze while sampling a range of Indian and Continental dishes. Prices here are reasonable, typically between INR 500 and INR 1,000 per person. In recent years, outdoor-dining dining in Chennai has gained popularity, particularly during the cooler months from November to February. Many restaurants have adapted their spaces to enhance the outdoor experience, making it a favored choice among locals and tourists alike. As the city continues to embrace this trend, more venues are likely to emerge, offering a blend of culinary delights and scenic views. The list includes top-rated venues like Southern Spice and Annalakshmi with JetlyGo scores reaching 81. These venues are among the most reviewed outdoor-dining establishments in Chennai, with the top restaurant in this category receiving more than 15900 combined reviews from Google and TripAdvisor....