Guangzhou, a bustling metropolis in southern China, has seen a growing trend in gluten-free dining, catering to both locals and expatriates with dietary restrictions. The best gluten-free restaurants in Guangzhou offer a variety of options that range from traditional Cantonese dishes to international cuisine. One notable establishment is Moka Bros, a popular spot known for its health-conscious menu that includes gluten-free options such as quinoa bowls and salads. Prices at Moka Bros range from 60 to 120 RMB, making it an affordable gluten-free restaurant in Guangzhou. Another option is The Happy Cow, which specializes in vegetarian and vegan dishes, providing gluten-free pasta and desserts. This restaurant has garnered positive reviews for its diverse gluten-free food Guangzhou offerings. For those seeking local gluten-free options, the Cantonese restaurant, DimDimSum, offers gluten-free steamed dumplings made with rice flour. These dumplings are a favorite among gluten-free diners and are priced around 30 to 50 RMB per serving. Additionally, the gluten-free friendly cafes Guangzhou, such as Café Sweets, provide a selection of gluten-free pastries and coffee, with items typically priced between 20 and 60 RMB. The trend towards gluten-free dining in Guangzhou is supported by a growing awareness of dietary needs, with many restaurants now labeling gluten-free items on their menus. This shift reflects a broader global trend towards healthier eating and inclusivity in food options. As a result, gluten-free dining Guangzhou has become increasingly accessible, with numerous establishments dedicated to providing safe and delicious meals for those with gluten sensitivities. The list includes top-rated venues like Zahav and LIMONI (The Ritz-Carlton, Guangzhou Hotel) with JetlyGo scores reaching 73. These venues are among the most reviewed gluten-free establishments in Guangzhou, with the top restaurant in this category receiving more than 1700 combined reviews from Google and TripAdvisor....