JetlyGo LogoJetlyGo
Loading map...

JetlyGo Score

Bia's score is calculated using online mentions, review volume and sentiment, and multiple quality indicators across Tokyo's dining scene, enhanced by intelligent AI analysis. You can trust this score to find where to eat, drink, and dine in Tokyo.

JetlyGo Score

Locale's score is calculated using online mentions, review volume and sentiment, and multiple quality indicators across Tokyo's dining scene, enhanced by intelligent AI analysis. You can trust this score to find where to eat, drink, and dine in Tokyo.

JetlyGo Score

Sincere's score is calculated using online mentions, review volume and sentiment, and multiple quality indicators across Tokyo's dining scene, enhanced by intelligent AI analysis. You can trust this score to find where to eat, drink, and dine in Tokyo.

Tokyo has seen a growing interest in Mediterranean cuisine over the past few decades, with numerous establishments offering a diverse range of dishes that reflect the rich culinary traditions of the Mediterranean region. The best Mediterranean restaurants in Tokyo are known for their use of fresh ingredients and authentic cooking techniques, making them popular spots for both locals and visitors. One notable venue is Mamma Mia, located in the bustling Shinjuku area, which specializes in Italian dishes such as risotto and handmade pasta. Diners can enjoy traditional Mediterranean food in a cozy atmosphere, with main courses typically ranging from 1,500 to 3,500 yen. Another prominent choice is La Bottega, an authentic Mediterranean restaurant in Roppongi, known for its flavorful mezze platters and grilled seafood. Prices here are generally between 2,000 and 4,000 yen per person. For those seeking affordable Mediterranean dining, Azzurro in the Harajuku district offers a casual setting with a menu featuring popular dishes like falafel wraps and shawarma, with meals priced around 1,000 to 2,500 yen. This restaurant attracts a younger crowd looking for local Mediterranean restaurants that provide both quality and value. Historically, Mediterranean cuisine began gaining traction in Tokyo in the 1980s, influenced by the increasing globalization and the presence of expatriates. Today, the city boasts a variety of Mediterranean restaurants, from upscale dining to casual eateries, reflecting the diverse cultures of the Mediterranean basin, including Greek, Italian, and Middle Eastern influences. Overall, the top Mediterranean dining options in Tokyo cater to a wide range of tastes and budgets, making it easy to explore the flavors of the Mediterranean without leaving the city. The list includes top-rated venues like Locale and Sincere with JetlyGo scores reaching 72. These venues are among the most reviewed Mediterranean establishments in Tokyo, with the top restaurant in this category receiving more than 1800 combined reviews from Google and TripAdvisor.
...
Waiting for more restaurants

Discover More in Tokyo

Explore local attractions, activities, and hidden gems

Mediterranean Restaurants in Top Cities of Japan
Mediterranean Restaurants in Nagoya(259km)Mediterranean Restaurants in Osaka(397km)Mediterranean Restaurants in Fukuoka(881km)
Home›Tokyo Restaurants›Mediterranean
Authentic Cuisine

Top 3 Mediterranean Restaurants in Tokyo

Explore authentic mediterranean flavors in Tokyo's top restaurants.

You May Also Like:JapaneseAsianSushi