Hanoi's culinary landscape has seen a growing interest in Australian cuisine, with several establishments offering authentic Australian food. Among the best Australian restaurants in Hanoi, one can find a mix of traditional dishes and modern interpretations that reflect the diverse influences of Australian gastronomy. One notable venue is The Australian Bar & Grill, known for its casual atmosphere and a menu featuring classic Australian dishes such as meat pies, kangaroo steaks, and fish and chips. This restaurant provides an affordable Australian dining experience, with main dishes typically ranging from 150,000 to 300,000 VND. Another popular spot is The Rooftop Lounge, which offers a more upscale dining experience with a focus on fresh seafood and grilled meats, alongside a selection of Australian wines. Australian cuisine in Hanoi is characterized by its emphasis on fresh, local ingredients and a blend of multicultural influences. Traditional dishes like lamingtons and pavlova are often featured in dessert menus, appealing to both locals and expatriates. The presence of Australian restaurants in Hanoi has been bolstered by the increasing number of Australian expatriates and tourists, contributing to a vibrant dining scene. Historically, Australian cuisine began to gain traction in Vietnam in the early 2000s, coinciding with an increase in bilateral trade and tourism. As a result, local Australian restaurants have become popular spots for both locals and visitors seeking to experience Australian culture through its food. Overall, the top Australian dining options in Hanoi provide a range of experiences, from casual eateries to fine dining, catering to diverse tastes and budgets while showcasing the unique flavors of Australian cuisine. The list includes top-rated venues like Green Tangerine with JetlyGo scores reaching 62. These venues are among the most reviewed Australian establishments in Hanoi, with the top restaurant in this category receiving more than 100 combined reviews from Google and TripAdvisor....