Boeufhaus

Boeufhaus is a hidden gem located in the heart of Chicago's West Town neighborhood, offering an inviting blend of American and steakhouse cuisine with a unique French and German twist. Known for its intimate ambiance and attentive service, this popular spot has become a favorite among locals and visitors alike. With a menu that features dry-aged meats and a variety of appetizers like fried perch and short rib beignets, it consistently impresses diners. The restaurant's commitment to quality is evident in both its food and cocktail offerings, making it a go-to destination for those seeking a memorable dining experience in a cozy setting.