Manila boasts a vibrant Spanish culinary scene, reflecting the Philippines' historical ties with Spain, which began in the 16th century. This influence is evident in the rich flavors and traditional dishes found in the best Spanish restaurants in Manila. One notable establishment is Casa Roces, known for its authentic Spanish dishes like paella, a saffron-infused rice dish often combined with seafood or meats, and callos, a hearty stew made with ox tripe and chorizo. Another popular spot is Las Flores, which offers a modern take on Spanish cuisine while retaining traditional elements. Their tapas selection includes patatas bravas and gambas al ajillo, showcasing the diverse flavors of Spanish food in Manila. For those seeking affordable Spanish dining, El Chupacabra is a local favorite, famous for its casual atmosphere and budget-friendly options like their tacos and churros. In terms of price ranges, most Spanish restaurants in Manila offer a variety of options, with tapas starting at around 200 PHP and main courses ranging from 500 to 1,500 PHP, depending on the venue and dish. The presence of these authentic Spanish restaurants in Manila not only satisfies the local palate but also serves as a cultural bridge, introducing diners to the culinary heritage of Spain. For those exploring top Spanish dining in Manila, venues like Barcino and La Tienda provide extensive wine selections and traditional dishes, enhancing the dining experience. Overall, the landscape of Spanish restaurants in Manila is diverse, catering to both high-end diners and those looking for popular Spanish spots that offer a taste of Spain's rich culinary tradition. The list includes top-rated venues like Ilustrado and Lampara with JetlyGo scores reaching 80. These venues are among the most reviewed Spanish establishments in Manila, with the top restaurant in this category receiving more than 2300 combined reviews from Google and TripAdvisor....