Epais

Epais is a charming Japanese restaurant located in Osaka, Japan, renowned for its exceptional tonkatsu. This cozy spot stands out not just for its delicious, thick-cut katsu but also for its unique dining experience, where each dish is thoughtfully plated and served with various gourmet salts instead of the traditional katsu sauce. Diners rave about the tender, juicy pork, particularly the chateaubriand and the impressive mushroom truffle croquettes. With a welcoming atmosphere and attentive staff, it's a place where both locals and tourists can enjoy authentic Japanese cuisine. The restaurant is popular for business lunches, couples, solo travelers, and families alike, making it a versatile dining destination.