Shuhari
📍 Japan, 〒530-0002 Osaka, Kita Ward, Sonezakishinchi, 2-chōme−1−９, Wob Umeda, 1階
Weighted rating from:
Google: 4.3 • TripAdvisor: 4
JetlyGo Score
Score calculated from online mentions, review sentiment, and dining indicators across Osaka. Trust this score to find where to eat, drink, and dine in Osaka.
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Located in the vibrant city of Osaka, Shuhari is a delightful haven for soba enthusiasts. This charming restaurant boasts handmade soba noodles, crafted with care, giving them a unique and springy texture. Surrounded by a serene Japanese garden, the ambiance is both peaceful and inviting, perfect for a leisurely meal. Diners rave about the delicious broth and the crispy, non-greasy tempura that accompanies their dishes. With a focus on quality and authenticity, Shuhari has become a favorite among locals and travelers alike, making it an essential stop for anyone seeking an authentic Japanese dining experience.
Signature Dishes
- •Freshly made soba noodles
- •Crispy tempura
- •Duck soup
- •Egg broth soup
- •Tempura soba set with fresh wasabi
Overall rating 4.3 / 5 (698 reviews)
Google: 4.3 (680 reviews)
TripAdvisor: 4 (18 reviews)
Customer Reviews
Miyu is amazing and courteous. We love the soba noodles freshly made in the restaurant. Soup is very tasty and delicious. Highly recommended and will definitely come back.
Honestly one the best Soba places I had. My friend recommended the place and we had to get there early. The price for such a popular place was also surprising with most items under $15. Service was great and attentive. The soba had a nice bouncy texture and the sauce wasn’t overly salty. I really enjoyed the tempura and daikon that paired really well. It’s a nice meal for a hot day.
Superb food, as superb as the concret & wood décor and the (jazz) music. Simple and refined. Don't miss the duck soup and the egg broth soup.
Yes most probably the best noodle restaurant during my 3 weeks long holidays in Japan 🇯🇵 It’s all authentic and they make their own noodles with some special wheat which is roasted and grind at the spot. One can watch the whole process through the window near the entrence. I and my friends did not try only noodles but several different dishes on the menu. The first place in Japan where I could touch and grate my own fresh wasabi to season my dishes. Great ambiance, very kind and effective staff. Each dish tasted heavenly. Book your table if you want to visit this culinary gem in Osaka. My score is five stars ⭐️⭐️⭐️⭐️⭐️ out of 5 :)