📍 Japan, 〒530-0003 Osaka, Kita Ward, Dōjima, 1-chōme−3−16 メリーセンタービル B1
Weighted rating from:
Google: 4.6 • TripAdvisor: 4.5
Score calculated from online mentions, review sentiment, and dining indicators across Osaka. Trust this score to find where to eat, drink, and dine in Osaka.
Based on verified guest experiences

Bon Kushikatsu, located in the vibrant city of Osaka, Japan, is a culinary gem that specializes in the art of kushikatsu, or deep-fried skewers. This Michelin-starred restaurant offers a unique dining experience that combines casual ambiance with high-end ingredients, making it a must-visit for food enthusiasts. Guests rave about the friendly staff and the intimate setting, located in a basement that adds a touch of mystery to the adventure. The omakase-style dining allows patrons to savor around 20 to 30 skewers, featuring exquisite ingredients like A5 wagyu, truffle, and caviar, all paired with expertly recommended sauces. With a solid Google rating of 4.6 and a Tripadvisor rating of 4.5, Bon Kushikatsu is popular among couples, families, and friends seeking a memorable meal together.
Google: 4.6 (215 reviews)
TripAdvisor: 4.5 (38 reviews)
We came as a group of 4 for the Omakase till stop option. Ambience was 💯💯 staff were super friendly too! We enjoyed almost 23-24 skewers and we were sooo full beyond words! Key highlight for me were the salmon ikura, foie gras with zucchini, Uni and caviar and the wagyu sando!!
Located in a basement (B1 floor) with a narrow and not-so-clean corridor. But the restaurant itself is great. I experienced an amazing 20-course dinner. Almost every course is tasty. The chef also recommends the best sauce for each course. Overall a super nice experience.
I had an amazing time at kushikatsu Bon! The skewers were absolutely delicious—crispy, flavorful, and not too greasy. The variety was impressive, from classic meat options to creative twists like cheese and veggies. I especially loved the dipping sauce, which added the perfect savory kick. The atmosphere was cozy and lively, with a fun, authentic Japanese vibe. The staff were super friendly and helped guide us through the menu. Definitely a must-try spot if you’re looking for a unique and tasty dining experience in Japan!
Very hard to find (down a staircase in a building with no signs anywhere, second entrance to your right in said underground hallway… once again, with no signs). The atmosphere is casual and we only saw locals there which is a good sign. The food made infront of you and it is good but not as memorable as other restaurants we tried in Japan.