Tehran has seen a growing trend in vegetarian dining, catering to both locals and tourists seeking meat-free options. The city boasts several vegetarian-friendly restaurants, offering a diverse range of dishes that highlight Iranian cuisine's rich flavors and ingredients. One of the best vegetarian restaurants in Tehran is "Shandiz," known for its extensive vegetarian menu that includes dishes like kashk-e bademjan (eggplant dip) and a variety of fresh salads. Prices at Shandiz typically range from 150,000 to 300,000 IRR per dish, making it an affordable vegetarian restaurant in Tehran. Another notable spot is "Cafe Naderi," a historic establishment that serves a selection of vegetarian-friendly options, including lentil soup and stuffed grape leaves. The ambiance and traditional decor enhance the dining experience, with prices hovering around 100,000 to 250,000 IRR. For those seeking local vegetarian options in Tehran, "Zarbaft" offers a range of Persian vegetarian dishes, such as ghormeh sabzi (herb stew) made without meat. This restaurant is popular among locals and typically sees prices between 120,000 and 280,000 IRR. Vegetarian-friendly cafes in Tehran, like "Dizi Sara," provide a cozy atmosphere and serve vegetarian versions of traditional stews. Their prices are generally affordable, ranging from 80,000 to 200,000 IRR. Overall, the vegetarian food scene in Tehran is vibrant and varied, with numerous healthy vegetarian spots available throughout the city. As the demand for vegetarian dining continues to rise, these restaurants are increasingly adapting their menus to accommodate a diverse clientele, making it easier to find satisfying vegetarian food in Tehran. The list includes top-rated venues like Moslem Restaurant and Sky Lounge – Fusion Restaurant with JetlyGo scores reaching 92. These venues are among the most reviewed vegetarian establishments in Tehran, with the top restaurant in this category receiving more than 3200 combined reviews from Google and TripAdvisor....