📍 6-3-1240/225/23, PV Narasimha Rao Marg, beside Eat Street, Raj Nagar, Khairtabad, Hyderabad, Telangana 500004, India
Weighted rating from:
Google: 4 • TripAdvisor: 4
Score calculated from online mentions, review sentiment, and dining indicators across Hyderabad. Trust this score to find where to eat, drink, and dine in Hyderabad.
Based on verified guest experiences

The Water Front in Hyderabad, India, is a charming dining spot that perfectly captures the essence of waterfront dining. Located beside the scenic Hussain Sagar Lake, the restaurant boasts both indoor and outdoor seating, with a stunning full glass facade that provides breathtaking views of the lake, particularly during sunset. Guests have raved about the ambiance, which is enhanced by dim lighting that creates a romantic vibe, especially in the evenings. The menu offers a mix of Indian, Chinese, seafood, and Asian cuisines, though some patrons feel it could benefit from a broader selection. While the food receives praise for its flavor, the service has received mixed reviews, indicating a need for improvement. Overall, The Water Front is a lovely place for families, couples, and friends seeking a memorable dining experience by the water.
Google: 4 (4338 reviews)
TripAdvisor: 4 (72 reviews)
This restaurant is right next to Hussain Sagar Lake with indoor and outdoor seating. The highlight is the full glass facade, offering a clear view of the lake from inside the restaurant. The food was decent, and the service was good. The menu is limited but has good variety. The lighting indoor is very dim, which can be a challenge for some people.
Big place facing Hussain Sagar. Indoor seating is good and its very neat and clean. Bit on the pricier side. Went in for a quick bite after exploring nearby parks. Had cheese omelette and seafood noodles. Were tasty.
We were a bunch of four friends here for our Good bye to Hyderabad holiday dinner. The place is groovy with a spectacular view of the Hussain Sagar. The food too was good and though we ordered all veg, we could see that they are popular for their non veg. The service was the only problem...the server seemed rude and was almost telling us off and we couldn't make out why( probably having a bad day). After we confronted the restaurant manager they realized it and then went into an overdrive to make us feel special...but it was a bit too late! Only if restaurants would invest in training their staff just as they budget for the interiors, menu etc., the customer would go back as impressed as they are with the set up.
It is a fresh experience that we felt. Food quality was great but quite expensive but food quality really punches well.