Dakshin
📍 ITC Kakatiya, 6-3-1187, Teachers Colony, Greenlands, Begumpet, Hyderabad, Telangana 500016, India
Weighted rating from:
Google: 4.3 • TripAdvisor: 5
JetlyGo Score
Score calculated from online mentions, review sentiment, and dining indicators across Hyderabad. Trust this score to find where to eat, drink, and dine in Hyderabad.
Available amenities(10)
Based on verified guest experiences
Offers:Check back later for deals at Dakshin
Dakshin in Hyderabad, India, is a celebrated gem of South Indian cuisine, located within the luxurious ITC Grand Kakatiya. This restaurant offers a fine dining experience that beautifully captures the essence of southern India. With an ambiance that features stunning artworks and attentive service, diners can enjoy a warm and inviting atmosphere. The menu boasts an impressive variety of dishes, including both vegetarian and non-vegetarian options, perfect for families, couples, and solo diners alike. Customers have raved about the flavorful thalis and the exceptional quality of the food. The restaurant's high ratings on platforms like TripAdvisor reflect its commitment to providing a memorable dining experience.
Signature Dishes
- •Prawn curry
- •Appam
- •Karnataka chicken
- •Banana dosa
- •Paniyaram
- •Masala Vada
- •Biryani
- •Basundi
Overall rating 4.9 / 5 (1,193 reviews)
Google: 4.3 (95 reviews)
TripAdvisor: 5 (1098 reviews)
Customer Reviews
Decent food, luxurious ambience and attentive staff. The best known dishes from southern India are in offer. The food is presented very well and served hot. The artworks on the walls are brilliant
I visited this place to celebrate my birthday last month. It was a good experience ambience and service wise but the food menu can be improved. Chicken pulao was not that great and some of the non veg thali curries taste okay. Overall rating will be 3/5 .
Amazing biryani and basundi. Great service. Amazing biryani and basundi. Great service. Amazing biryani and basundi. Great service.
Great food, great service, great ambience. The music and the personalised touch to the meal made it all the more memorable and a special one.