Sibang Bakery

Sundays wouldn’t be complete without our cherished visit to Sibang. From the first sip of their amazing coffee to the last crumb of their to-die-for almond tart, every moment feels special. The breads and morning buns are simply a must – treats that comfort the soul. But what truly sets Sibang apart is the warmth of the staff, special thanks to Prakash.. and the magical atmosphere that makes you feel right at home. We can’t imagine our week without this little slice of happiness. Sibang, you have our hearts!♥️

A Korean bakery, Sibang has a large collection of the sort of baked goods one can find in Japanese-style Western bakeries: very fluffy breads, airy cheesecakes, spongy cakes, and so on. They do everything from savoury sandwiches and mini pizzas to bagels, buns (savoury as well as sweet), tarts, muffins, cookies, eclairs, doughnuts and more. You can eat there (they have seating—very basic tables and chairs—for about fifteen people) or take away. Coffees, teas, some smoothies and milkshakes are also available, so it’s a good place for either a quick lunch or a leisurely dessert and coffee. We ordered an americano, a cappuccino, and a wedge of walnut tart. The coffees were good, but what I really enjoyed was the walnut tart: buttery and light crust, not-too-sweet filling, delicious. Definitely a place I would like to go back to.

A visit in the morning to the bakery when the fares were being taken out of the baskets to be put on display one was hit by the smell of fresh bread and aromas of brewed coffee . Definitely worth a visit

Not that great I tried their product but the taste was not good I had so much expectations from them really disappointed from their service