Market · People’s Square

Shanghai First Foodmall

4 · 74 reviews
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Shanghai First Foodmall is a vibrant market located on Nanjing East Road, one of the city's busiest shopping streets. The market is a paradise for food lovers, featuring numerous stalls and small shops selling everything from fresh produce and meats to prepared dishes and traditional Chinese snacks. Visitors can sample local favorites like xiaolongbao (soup dumplings), shengjianbao (pan-fried buns), and various noodle dishes. The atmosphere is lively and chaotic, with vendors calling out to passersby and the aroma of sizzling food filling the air. It's a great place to experience authentic Shanghai street food culture and pick up ingredients for a home-cooked meal. The market is housed in a multi-story building, with different sections dedicated to different types of food, making it easy to explore.

Don't miss

  • Sample freshly made xiaolongbao and shengjianbao from street-side stalls
  • Browse the seafood section for live crabs, fish, and shellfish
  • Try local snacks like stinky tofu and scallion pancakes
  • Pick up dried goods and spices for souvenirs
  • Watch vendors prepare traditional Chinese pastries and desserts

Tickets & tours

Ways to visit Shanghai First Foodmall

You don't need a tour to visit — entry is free. A tour is worth it if you want transport, a guide, or to combine Shanghai First Foodmall with nearby sights in one day. That's what these do well.

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How travelers rate it

5 star
17
4 star
37
3 star
17
2 star
2
1 star
1

Know before you go

  • Bring cash as some vendors may not accept cards or mobile payments.
  • Try to go with a local guide or friend who can help you navigate and order.
  • Be adventurous with food, but watch for hygiene; choose stalls with high turnover.
  • Photography is generally allowed, but ask vendors before taking close-ups.

A bit of history

Shanghai First Foodmall has been a fixture on Nanjing East Road for many years, serving as a central hub for food shopping in the Huangpu District. It reflects Shanghai's long-standing culinary traditions and its role as a commercial center.

Common questions

What are the opening hours?

The market is typically open from early morning until evening, but individual stall hours vary. It's best to visit before 6 PM.

Is it safe to eat the street food?

Yes, most stalls are safe, but choose busy stalls with fresh ingredients. Avoid raw or undercooked items if you have a sensitive stomach.

Can I bargain on prices?

Haggling is not common for food items; prices are usually fixed. However, you can ask for a discount if buying in bulk.

Is there seating available?

Some stalls have small seating areas, but many visitors eat standing or take food to go.

What is the best way to get there?

Take the metro to People's Square station (exit 7 or 8) and walk east on Nanjing East Road for about 5 minutes.

Are there English signs?

Most signs are in Chinese, but many vendors understand basic English. A translation app can be helpful.

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