Chengdu, the capital of Sichuan Province, is renowned for its vibrant street food scene, offering a variety of authentic dishes that reflect the region's culinary heritage. The best street food restaurants in Chengdu are often found in bustling markets and night bazaars, where locals and tourists alike indulge in affordable street food dining. One of the most popular street food spots in Chengdu is Jinli Ancient Street, where visitors can sample traditional snacks like "Chuan Chuan" (skewered meat and vegetables cooked in spicy broth) and "Dan Dan Noodles," known for their rich, spicy sauce made with sesame paste and chili oil. Another must-try dish is "Mapo Tofu," a spicy tofu dish that has become synonymous with Sichuan cuisine. The historical context of street food in Chengdu dates back centuries, as the city has been a trading hub since the Han Dynasty, leading to a fusion of flavors and cooking techniques. Today, the street food scene is characterized by its use of bold spices, particularly Sichuan peppercorns, which create a unique numbing sensation. Typical prices at local street food restaurants in Chengdu range from 5 to 30 RMB (approximately 0.75 to 4.50 USD), making it an affordable dining option for many. Popular street food restaurants in Chengdu, such as the famous "Lao Ma Tou," are known for their authentic flavors and bustling atmosphere, drawing crowds eager to experience the local culinary culture. Overall, Chengdu's street food offers a rich tapestry of flavors and experiences, making it a top destination for food lovers seeking to explore the authentic street food restaurants Chengdu has to offer. The list includes top-rated venues like 工人村陆记蛋烘糕 and 巴山一绝烤全羊 with JetlyGo scores reaching 32. These venues are among the most reviewed Street Food establishments in Chengdu, with the top restaurant in this category receiving more than 0 combined reviews from Google and TripAdvisor....