In Bijie, China, gluten-free dining options have been gradually increasing, catering to the needs of those with gluten sensitivities or celiac disease. The best gluten-free restaurants in Bijie offer a variety of dishes that are both safe and flavorful. One notable establishment is the Yuxi Restaurant, which specializes in local cuisine and provides gluten-free options such as steamed rice dishes and stir-fried vegetables. The average price range for a meal at Yuxi is between 30 to 60 RMB. Another option is the Green Leaf Café, recognized as one of the gluten-free friendly cafes in Bijie. They offer a selection of salads and rice-based dishes that are prepared with gluten-free ingredients. Prices here are affordable, typically ranging from 20 to 50 RMB, making it a popular choice for those seeking healthy gluten-free spots in the city. For those looking for gluten-free friendly restaurants in Bijie, the Huaiyang Cuisine Restaurant is worth mentioning. This venue offers a variety of gluten-free dishes, including fish and vegetable preparations, with prices generally between 50 to 80 RMB. The restaurant emphasizes the use of fresh, local ingredients, ensuring that diners can enjoy both taste and health. In recent years, there has been a noticeable trend towards gluten-free food in Bijie, with more establishments recognizing the demand for gluten-free dining options. Local gluten-free options in Bijie are becoming more accessible, reflecting a growing awareness of dietary restrictions among residents and visitors alike. Overall, the gluten-free dining scene in Bijie is evolving, with a mix of traditional and modern influences contributing to a diverse culinary landscape. The list includes top-rated venues like Black Sesame Kitchen and Dali Courtyard with JetlyGo scores reaching 93. These venues are among the most reviewed gluten-free establishments in Bijie, with the top restaurant in this category receiving more than 900 combined reviews from Google and TripAdvisor....