Carlota
📍 Rua Sergipe, 753 - Higienópolis, São Paulo - SP, 01243-001, Brazil
Weighted rating from:
Google: 4.4 • TripAdvisor: 4.5
JetlyGo Score
Score calculated from online mentions, review sentiment, and dining indicators across Sao Paulo. Trust this score to find where to eat, drink, and dine in Sao Paulo.
Available amenities(9)
Based on verified guest experiences
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Located in the vibrant city of São Paulo, Brazil, Carlota stands out as a culinary gem that marries traditional Brazilian cuisine with innovative flair. The restaurant is known for its inviting ambiance and attentive service, making it a favorite among locals and visitors alike. Guests rave about the delectable dishes, particularly the guava soufflé and duck confit with açaí and cupuaçu, which embody the restaurant's commitment to quality and flavor. With a diverse menu that caters to various tastes, Carlota is an excellent choice for couples enjoying a romantic dinner, families celebrating special occasions, or friends looking for a lively dining experience. The restaurant also boasts a full bar and offers reservations, ensuring a well-rounded dining experience.
Signature Dishes
- •Duck confit with açaí and cupuaçu
- •Guava soufflé
- •Bobo de camarão
- •Flat iron steak
- •Corn dough filled with cheese and jabuticaba jelly
Overall rating 4.4 / 5 (2,248 reviews)
Google: 4.4 (1358 reviews)
TripAdvisor: 4.5 (890 reviews)
Customer Reviews
Carlota continues to be a landmark in São Paulo. The food is great, kind of “traditional cuisine with Brazilian touches” that works pretty well. In the picture, the duck confit with açaí and cupuaçu, for instance. The classic guava soufflé is also a must. To be perfect, I just wish there was some innovation every now and then, a more comprehensive wine list, and a bit more flexibility towards the guests needs (like someone from our table that asked for the beef Wellington to be just quickly braised a bit - sure, “wrong”, but it doesn’t hurt to aim at pleasing, rather than at being right.)
I have been here many times and I am sorry that it has disappointed me today. We started with drinks. an excellent Moscow mule and an ok Caipirinha. the mix de entradas was ok some like the bolinhos are outstanding others like the toasts for the gravlax were unassuming. Flat iron steak needed seasoning. Bobo de camarão was excellent but at 140reais come on. greatest disappointment of the night came from the soufflé de goiaba: a classic in São Paulo today it was stogy heavy and thick. Not light airy and fluffy Opening a bottle of wine brought from home at more than 100 reais is there prerogative but i consider it robbery. In the end a meal for two at 720 reais with so many mistakes is closer to two stars than 3.
Já fazia um bom tempo que não vinha comer no Carlota…. Infelizmente foi decepcionante…. Uma grande alteração no cardápio ( o que era de esperar..). Mas os pratos tanto o Polvo como o Filé a parmegiana deixaram a desejar O serviço também não é o mesmo….Longe da excelente qualidade que o restaurante possuía. Volto daqui a alguns anos….. talvez.
Fui em uma quinta feita a noite jantar com a minha família. Atendimento atencioso, o cardápio é enxuto, porém de extremo bom gosto e pratos com muito sabor e apresentação impecável. Pontod extras para o Bao com carne que estava incrível, nhoque com sabor de infância da nona e sobremesa de bergamota com Muito sabor e testuras👏🏼👏🏼