📍 290 Orchard Rd, #05 - 42 / 45, Singapore 238859
Weighted rating from:
Google: 4.3 • TripAdvisor: 4
Score calculated from online mentions, review sentiment, and dining indicators across Singapore. Trust this score to find where to eat, drink, and dine in Singapore.
Based on verified guest experiences

Imperial Treasure Super Peking Duck, located in the bustling heart of Singapore, is a culinary haven for Peking duck enthusiasts and lovers of authentic Chinese cuisine. The restaurant is renowned for its expertly roasted Peking duck, served alongside house-made flour wraps that elevate the dining experience. With a modern and chic ambiance reminiscent of the Great Gatsby era, the atmosphere is both inviting and elegant, making it ideal for family gatherings, business meetings, or romantic dinners. Customers rave about the attentive service and the kid-friendly facilities, ensuring a pleasant visit for diners of all ages. Whether you're indulging in their signature dishes or exploring a variety of Chinese and Asian cuisine, this restaurant promises an exceptional dining experience.
Google: 4.3 (1362 reviews)
TripAdvisor: 4 (462 reviews)
Amazing food! Had the Set A ($138) and all the courses were exceptional! The food has more quality than quantity which I prefer. However, I felt that the restaurant was very crowded on a Sunday 1PM and recommend booking the private room. They also had a limit of 1 hour and 30 minutes for dining time which was very short and rushed us after we passed the limit as other people were waiting for us to finish. It was still good service and good food though!
Imperial Treasure Peking Duck at Paragon Mall is a must-visit for Peking duck enthusiasts. The duck is the undeniable highlight, served with house-made flour wraps that are soft, moist, and perfectly steamed. These wraps, with a texture between a tortilla and a roti, complement the tender, flavorful duck meat beautifully. Even after wrapping, there was plenty of duck meat left to enjoy. The supporting dishes were just as delightful. The spinach, mushroom, and tofu were well-prepared, while the sautéed long beans with minced meat had a fantastic wok hei aroma and a slight char. The eggplant with minced meat, served in a clay pot, was richly flavored but not overly sauced. The flash-fried cod fish was a standout — crisp on the outside, moist and tender inside, with a perfectly light batter. The fried rice wrapped in a leaf was another highlight, packed with seafood and dried shrimp, delivering a paella-like flavor. However, the truffle noodles were disappointing — bland and not worth the price. Heavily sauced dishes like the pork belly with garlic chips and sweet and sour pork were flavorful but best paired with rice. The ambiance is modern and chic with a Great Gatsby vibe, although the table layout felt a bit cramped. Service was excellent, with warm and motherly staff, mostly Chinese-speaking, who were attentive and sweet. The restaurant is also very kid-friendly, with baby chairs and children’s utensils ready before we arrived. Highly recommended for a family meal!
Peking duck was great. Lovely ambience. Friendly staff. Even the prawn dumplings was super tasty. A must try when in Singapore.
Best duck in Singapore, bar none. Besides the duck, their dim sum, truffle mee pok noodles are also very good. The service good too. The only downside is they charge $30 for “pickles and tea” 7/10