Landmark · Ginza / Tokyo Nihonbashi
Amazake Yokocho
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Amazake Yokocho is a charming narrow street in the Ningyocho area of Chuo, Tokyo, that evokes the atmosphere of old Edo. The alley is named after 'amazake,' a traditional sweet, low-alcohol sake that has been sold here for centuries. Visitors can explore small shops and stalls offering amazake, along with other traditional Japanese sweets and snacks. The area is lined with historic buildings, giving it a nostalgic feel distinct from the modern Ginza district nearby. It's a popular spot for both locals and tourists seeking a taste of Tokyo's cultural heritage, and it's especially lively during festivals. The street is also close to other attractions like the Nihonbashi Bridge and the Kabuki-za Theatre.
Don't miss
- Sample freshly made amazake from historic shops
- Browse traditional Japanese confectionery stores
- Admire the preserved Edo-era architecture
- Visit nearby Ningyocho for its doll-making heritage
- Explore the surrounding streets for local snacks and souvenirs
Tickets & tours
Ways to visit Amazake Yokocho
You don't need a tour to visit, entry is free. A tour is worth it if you want transport, a guide, or to combine Amazake Yokocho with nearby sights in one day. That's what these do well.
Cheapest way inTokyo Shinjuku Chopstick Making Workshop5★ · 19 travelers~1 hourFree cancellationFrom$3 per personSee dates →
Most bookedTokyo : Asakusa Chopsticks Making Class5★ · 1,265 travelers~1 hourFree cancellationFrom$4 per personSee dates →
Private & flexibleJapanese Tea Ceremony at Private Home in Yokohama, suburban Tokyo5★ · 35 travelers~2 hoursFree cancellationFrom$50 per personSee dates →Good for
How travelers rate it
Know before you go
- Most shops close by early evening, so plan your visit accordingly.
- Bring cash, as many small vendors do not accept credit cards.
- Photography is welcome, but be respectful of shop owners and other visitors.
- Amazake is non-alcoholic, but some versions contain a trace amount of alcohol; check with vendors if concerned.
A bit of history
Amazake Yokocho has been a hub for amazake vendors since the Edo period (1603–1868), when the sweet drink was a popular energy boost for laborers and townspeople. The alley's name reflects this long-standing tradition.
Common questions
What is amazake?
Amazake is a traditional Japanese sweet drink made from fermented rice. It is naturally sweet and often served warm in winter or cold in summer.
Is Amazake Yokocho open every day?
The alley is always accessible, but individual shop hours vary. Most are open daily, though some close on Sundays or holidays.
Can I find other food besides amazake?
Yes, the alley and surrounding streets offer a variety of traditional Japanese snacks, including ningyo-yaki (small doll-shaped cakes) and senbei (rice crackers).
How do I get to Amazake Yokocho from Ginza?
It's about a 15-minute walk from Ginza, or a short taxi ride. Alternatively, take the Tokyo Metro from Ginza Station to Ningyocho Station.
Is the area suitable for children?
Yes, the sweet drinks and snacks are popular with children, and the historic atmosphere is family-friendly.
Are there restrooms nearby?
Public restrooms are available at nearby parks and convenience stores, but not directly on the alley.
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