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Cité Internationale de la Gastronomie et du Vin

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Cité Internationale de la Gastronomie et du Vin is a vibrant new complex in Dijon that celebrates France's culinary heritage. Housed in a former hospital, the site features interactive exhibitions on food and wine, a culinary school offering workshops, and a market hall with local produce and prepared foods. Visitors can explore the history of Burgundy's cuisine, taste regional specialties, and even participate in cooking classes. The complex also includes a wine cellar with tastings, a restaurant, and event spaces. It's a lively hub for food lovers, blending education with indulgence. The architecture seamlessly integrates modern design with historic buildings.

Don't miss

  • Interactive exhibitions on gastronomy and wine
  • Cooking workshops for all levels
  • Market hall with local products and street food
  • Wine cellar with tastings of Burgundy wines
  • Temporary exhibitions and events

Tickets & tours

Ways to visit Cité Internationale de la Gastronomie et du Vin

You can usually visit on your own. A tour is worth it for transport, a guide, or combining nearby sights into one day.

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