Cafe
Le Parisien Bakery
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Le Parisien Bakery is a slice of France in the heart of New York City's Theater District. This cozy cafe draws locals and tourists alike with the irresistible aroma of freshly baked goods. The display case is filled with golden croissants, pain au chocolat, macarons, and rustic loaves. Beyond pastries, they serve excellent coffee, quiches, and sandwiches on house-made bread. The interior is small but charming, with a few tables and a counter for quick bites. It's a perfect stop before a Broadway show or for a leisurely breakfast. The quality and authenticity make it a standout among NYC bakeries.
Don't miss
- Buttery, flaky croissants, often cited as among the best in NYC
- Freshly baked baguettes and sourdough bread
- Delicate French macarons in various flavors
- Savory quiches and croque-monsieur sandwiches
- Espresso drinks made with care
Tickets & tours
Ways to visit Le Parisien Bakery
You can visit on your own (no ticket needed; pay for items as ordered. cash and cards accepted). A tour adds transport and a guide, or combines nearby sights into one day.
Cheapest way inMacaron Bakery Class at Galeries Lafayette Paris4.2★ · 294 travelers~2 hoursFree cancellationFrom$69 per personSee dates →
Most bookedParis Food Tour: Eat Like a Local with Cheeses, Wines & Secrets4.8★ · 5,216 travelers2–4 hoursFree cancellationFrom$87 per personSee dates →
Top ratedParis Macaron baking class with a Chef Patissier5★ · 149 travelers~3 hoursFree cancellationFrom$121 per personSee dates →Know before you go
- Arrive early for the best selection; popular items sell out by midday.
- Cash is accepted, but cards are preferred for small purchases.
- They offer a loyalty card for coffee; ask at the counter.
- Photos are welcome, but be mindful of other customers.
A bit of history
Le Parisien Bakery was founded by a French-born baker who brought traditional techniques to Manhattan. It has been a neighborhood staple for over a decade, known for its commitment to authentic recipes.
Common questions
Do they have gluten-free options?
Very limited; primarily traditional wheat-based pastries. Check with staff for any gluten-free items.
Is there seating?
Yes, a few small tables and counter seating, but it's often crowded. Takeaway is common.
What time do they open?
Typically early morning around 7 AM, but hours may vary; check their website.
Do they make custom cakes?
Yes, they offer custom orders for special occasions; order in advance.
Are there vegan options?
Limited; some breads may be vegan, but most pastries contain butter and eggs.
Is the bakery halal?
No, it is not halal-certified; they use traditional French ingredients including pork products in some items.
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