Cuban cuisine has a significant presence in Chicago, reflecting the city's diverse culinary landscape. Among the best Cuban restaurants in Chicago, establishments like Café Cubano and La Casa de Alberto stand out for their authentic offerings and vibrant atmospheres. These restaurants serve traditional dishes such as Ropa Vieja, a shredded beef stew simmered with bell peppers and onions, and Arroz con Pollo, a flavorful chicken and rice dish seasoned with saffron and spices. Cuban food in Chicago often features staples like black beans, plantains, and yucca, which are integral to the cuisine. Many local Cuban restaurants, such as El Cubano and 90 Miles Cuban Café, offer affordable Cuban dining options, making it accessible for a wide range of patrons. The price range for meals at these establishments typically falls between $10 to $25, depending on the dish and portion size. Historically, Cuban cuisine began to gain traction in Chicago in the late 20th century, largely due to the influx of Cuban immigrants seeking refuge from political unrest. This cultural exchange introduced Chicagoans to the flavors and cooking techniques of the Caribbean, leading to a growing appreciation for Cuban food. Today, popular Cuban spots in Chicago not only serve traditional fare but also incorporate modern twists, reflecting the evolving nature of the culinary scene. For those seeking top Cuban dining in Chicago, restaurants like La Bodeguita de Medio and Cubano's offer a blend of classic dishes and contemporary interpretations. Overall, the city's array of authentic Cuban restaurants showcases the rich flavors and cultural heritage of Cuba, making it a notable destination for enthusiasts of this vibrant cuisine. The list includes top-rated venues like Bayan Ko with JetlyGo scores reaching 78. These venues are among the most reviewed Cuban establishments in Chicago, with the top restaurant in this category receiving more than 400 combined reviews from Google and TripAdvisor....