Izmir, a coastal city in Turkey, is renowned for its vibrant culinary scene, showcasing some of the best Turkish restaurants in Izmir. The city’s rich history as a port hub has influenced its diverse food culture, blending Aegean flavors with traditional Turkish cuisine. Among the top Turkish dining options in Izmir, restaurants like Asansör and Kordon are celebrated for their authentic Turkish food. Asansör, located in a historic elevator building, offers stunning views alongside dishes such as kebabs, mezes, and fresh seafood. Kordon, on the waterfront, is known for its grilled fish and traditional meze platters, reflecting the local preference for fresh ingredients. Another popular Turkish spot in Izmir is Çeşme Kumru, famous for its kumru sandwich—a local specialty made with sucuk (Turkish sausage), pastirma (cured beef), and melted cheese, served in a sesame-crusted bun. For those seeking affordable Turkish dining, restaurants like Kızlarağası Hanı provide a range of traditional dishes at reasonable prices, making it a favorite among locals and tourists alike. Izmir's culinary offerings also include regional specialties such as boyoz, a flaky pastry often enjoyed for breakfast, and döner kebab, which is widely available in various local Turkish restaurants in Izmir. Price ranges for meals can vary, with casual dining options starting around 50 Turkish Lira, while more upscale establishments may charge upwards of 200 Lira per person. The historical context of Turkish cuisine in Izmir is marked by influences from various cultures, including Greek and Ottoman, contributing to a unique gastronomic landscape. This blend of flavors and techniques makes Izmir a key destination for anyone interested in experiencing authentic Turkish cuisine. The list includes top-rated venues like Yengeç Restaurant with JetlyGo scores reaching 80. These venues are among the most reviewed Turkish establishments in Izmir, with the top restaurant in this category receiving more than 2900 combined reviews from Google and TripAdvisor....