Moscow boasts a vibrant scene of Georgian cuisine, with numerous establishments recognized among the best Georgian restaurants in Moscow. The presence of Georgian food in the city can be traced back to the Soviet era when many Georgians migrated to Moscow, bringing their culinary traditions with them. Today, the city is home to a variety of authentic Georgian restaurants that cater to diverse tastes and budgets. One of the top Georgian dining spots in Moscow is Café Keti, known for its warm atmosphere and traditional dishes. Popular offerings include khinkali, dumplings filled with spiced meat and broth, and khachapuri, a cheese-filled bread that is a staple of Georgian cuisine. Prices at Café Keti typically range from 500 to 1,500 rubles per dish, making it an affordable Georgian dining option. Another notable venue is Tiflis, which specializes in classic Georgian fare. The restaurant serves dishes like lobio, a hearty bean stew seasoned with herbs, and satsivi, a chicken dish served in a walnut sauce. Tiflis is recognized for its extensive wine list featuring Georgian wines, which are increasingly popular among locals and visitors alike. For those seeking local Georgian restaurants in Moscow, Varenichnaya No. 1 offers a casual dining experience with a menu that includes various dumplings and traditional salads. This restaurant is particularly popular for its affordable prices, with most dishes priced under 800 rubles. Overall, the best Georgian restaurants in Moscow provide a rich culinary experience that reflects the country's diverse flavors and traditions, making Georgian food in Moscow both accessible and enjoyable for all. The list includes top-rated venues like Megobari and Sakhli with JetlyGo scores reaching 79. These venues are among the most reviewed Georgian establishments in Moscow, with the top restaurant in this category receiving more than 1800 combined reviews from Google and TripAdvisor....