Manila's culinary landscape features a vibrant array of Latin restaurants, reflecting the historical ties between the Philippines and Latin America, particularly through Spanish colonial influence. The best Latin restaurants in Manila offer a diverse range of authentic dishes that showcase the rich flavors and traditions of Latin cuisine.
Among the top Latin dining spots in Manila is El Chupacabra, known for its affordable Latin dining options and casual atmosphere. The restaurant specializes in tacos, burritos, and quesadillas, with offerings such as carne asada and al pastor, which are made with marinated meats and fresh ingredients. Prices typically range from 150 to 300 PHP per dish.
Another popular Latin spot is La Cocina de Tita Moning, which serves traditional Latin dishes in a historic setting. The menu features favorites like paella, a saffron-infused rice dish with seafood and meats, and empanadas, which are pastry pockets filled with various ingredients. Dishes here can range from 300 to 600 PHP, providing a more upscale dining experience.
For those seeking a fusion of flavors, Casa Reyes serves a blend of Filipino and Latin dishes, including a unique take on ceviche, which is marinated fish mixed with local spices. This restaurant is recognized for its creative approach and typically has dishes priced between 200 and 400 PHP.
The presence of Latin food in Manila is not just limited to restaurants; food festivals and pop-up events frequently celebrate this cuisine, further enriching the local food scene. Overall, the authentic Latin restaurants in Manila cater to a variety of tastes and budgets, making it accessible for anyone interested in exploring this flavorful culinary tradition.
The list includes top-rated venues like Lampara with JetlyGo scores reaching 66. These venues are among the most reviewed Latin establishments in Manila, with the top restaurant in this category receiving more than 200 combined reviews from Google and TripAdvisor.
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