Baham Café

Baham Café is a beloved spot in Guadalajara's trendy Americana district, where the energy is as rich as the coffee. The cafe is housed in a beautifully restored building with high ceilings, exposed brick, and vibrant murals that reflect the city's artistic spirit. The menu features a variety of coffee drinks made from locally sourced beans, as well as specialty drinks like the café de olla with cinnamon and piloncillo. The atmosphere is lively and social, with a mix of students, creatives, and professionals. It's a place to linger over a book, catch up with friends, or simply enjoy the buzz of the neighborhood. The outdoor terrace is especially popular for people-watching.

Don't miss

• Try the café de olla, a traditional Mexican spiced coffee with cinnamon and brown sugar.
• Admire the colorful murals and local artwork adorning the walls.
• Relax on the outdoor terrace and watch the neighborhood come alive.
• Sample a pour-over made with beans from Chiapas or Oaxaca.
• Enjoy a freshly baked concha or other Mexican pastry with your coffee.

Tickets & tours

Ways to visit Baham Café

Cheapest way inPrivate Airport Transfer to Guadalajara Hotels Safe & Stress-Free4.5★ · 34 travelersFree cancellationFrom$23 per personSee dates →Most bookedTour en Español de Café y Chocolate North Fields5★ · 516 travelers~3 hoursFree cancellationFrom$46 per personSee dates →Private & flexibleGuadalajara Market Food Tour & Historic Landmarks Walk5★ · 81 travelers3–4 hoursFree cancellationFrom$60 per personSee dates →

Know before you go

• The cafe can get crowded on weekends; arrive early to secure a seat.
• Cash is preferred, but cards are accepted for larger purchases.
• Don't miss the café de olla – it's a local specialty.
• Free Wi-Fi is available, but it may be slow during peak hours.

A bit of history

Guadalajara has a strong coffee culture, with local roasters and cafes thriving in the city's historic center and modern districts. Baham Café opened in the Americana neighborhood, contributing to the area's reputation as a hub for food and art.