Beirut, a city with a rich maritime history, boasts a vibrant seafood dining scene that reflects its coastal heritage. The best seafood restaurants in Beirut offer a blend of traditional and contemporary dishes, showcasing the region's abundant marine resources. Seafood cuisine in Beirut is characterized by fresh ingredients, often sourced directly from the Mediterranean Sea. Among the top seafood dining spots in Beirut, "Ferdinand" is known for its authentic seafood offerings, including grilled octopus and fried calamari, served with a variety of dipping sauces. Another popular choice is "Tawlet," which features a rotating menu of local seafood dishes, such as sayadieh, a spiced fish and rice dish, highlighting the culinary diversity of the region. For those seeking affordable seafood dining, "Seafood Market" provides a casual atmosphere with a selection of fresh catches at reasonable prices, allowing diners to choose their seafood and have it cooked on-site. Historically, seafood has been a staple in Lebanese cuisine, influenced by trade routes and the diverse cultures that have inhabited the region. Traditional dishes often feature ingredients like tahini, lemon, and spices, enhancing the natural flavors of the seafood. The price range for seafood restaurants in Beirut varies, with casual spots offering meals starting around 10,000 to 20,000 LBP, while upscale establishments may charge upwards of 50,000 LBP for a more elaborate dining experience. In addition to these venues, local seafood restaurants in Beirut often serve dishes like grilled fish, shrimp kebabs, and seafood platters, catering to both locals and tourists. The city's seafood scene continues to thrive, making it a key component of Beirut's culinary identity. The list includes top-rated venues like Kampaï and Osaka Sushi Lounge with JetlyGo scores reaching 79. These venues are among the most reviewed Seafood establishments in Beirut, with the top restaurant in this category receiving more than 1100 combined reviews from Google and TripAdvisor....