Daigo

Located in the heart of Tokyo, Daigo offers a serene and intimate dining experience that elevates traditional Japanese cuisine to new heights. This Michelin-starred restaurant specializes in Shojin ryori, a vegetarian kaiseki style of dining, perfect for those seeking a unique culinary journey. Guests rave about the stunning presentation of each dish and the attentive, personalized service that makes every meal feel special. The ambiance is tranquil, featuring private dining rooms with garden views, which enhances the overall experience. Whether you're a local or a traveler, Daigo promises an unforgettable meal that showcases the artistry of Japanese vegetarian cuisine.