JetlyGo Score

Ginza Kojyu's score is calculated using online mentions, review volume and sentiment, and multiple quality indicators across Tokyo's dining scene, enhanced by intelligent AI analysis. You can trust this score to find where to eat, drink, and dine in Tokyo.

JetlyGo Score

Akasaka Kikunoi's score is calculated using online mentions, review volume and sentiment, and multiple quality indicators across Tokyo's dining scene, enhanced by intelligent AI analysis. You can trust this score to find where to eat, drink, and dine in Tokyo.

JetlyGo Score

Ise Sueyoshi's score is calculated using online mentions, review volume and sentiment, and multiple quality indicators across Tokyo's dining scene, enhanced by intelligent AI analysis. You can trust this score to find where to eat, drink, and dine in Tokyo.

JetlyGo Score

Tenoshima's score is calculated using online mentions, review volume and sentiment, and multiple quality indicators across Tokyo's dining scene, enhanced by intelligent AI analysis. You can trust this score to find where to eat, drink, and dine in Tokyo.

Authentic Cuisine

Top 4 Kaiseki Restaurants in Tokyo

Explore authentic kaiseki flavors in Tokyo's top restaurants.

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Kaiseki is a traditional multi-course Japanese dining experience that emphasizes seasonal ingredients and meticulous presentation. Originating from the tea ceremony, Kaiseki cuisine has evolved into a sophisticated culinary art form, particularly in Tokyo, where numerous establishments showcase its depth and variety. The best Kaiseki restaurants in Tokyo offer a range of dining experiences, from high-end venues to more affordable options. Notable Kaiseki restaurants in Tokyo include Sukiyabashi Jiro, renowned for its sushi, and Kanda, which has received multiple Michelin stars for its exquisite Kaiseki food. These restaurants typically feature a progression of courses, including appetizers (sakizuke), sashimi (otsukuri), grilled dishes (yakimono), and a rice course (gohan), culminating in a seasonal dessert (mizumono). Dishes may include delicate preparations like grilled ayu (sweetfish) and seasonal vegetables, highlighting the freshness of ingredients. For those seeking authentic Kaiseki restaurants in Tokyo, venues like Ishikawa and Ryugin provide immersive dining experiences, often requiring reservations well in advance. Prices at top Kaiseki dining spots can range from 15,000 to 30,000 yen per person, depending on the restaurant's prestige and the intricacy of the meal. Affordable Kaiseki dining options are also available, such as at restaurants like Saito, which offers a more casual yet authentic experience. Popular Kaiseki spots often feature lunch sets that provide a taste of the cuisine without the higher costs associated with dinner service. Historically, Kaiseki cuisine reflects the Japanese philosophy of harmony with nature, emphasizing the importance of seasonality and presentation. As Tokyo continues to be a hub for culinary innovation, the tradition of Kaiseki remains a vital part of the city's rich gastronomic landscape, appealing to both locals and visitors. The list includes top-rated venues like Ise Sueyoshi and Akasaka Kikunoi with JetlyGo scores reaching 84. These venues are among the most reviewed Kaiseki establishments in Tokyo, with the top restaurant in this category receiving more than 1100 combined reviews from Google and TripAdvisor.
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Ise Sueyoshi

About Ise Sueyoshi

Located in the vibrant city of Tokyo, Ise Sueyoshi offers a truly enchanting Kaiseki dining experience that stands out for its dedication to seasonal ingredients sourced from Mie prefecture.

The restaurant's minimalist decor creates a serene atmosphere, perfect for intimate dining.

Guests rave about the exceptional service, with Chef Yuki and his team providing a personal touch by explaining each meticulously crafted dish.

Whether you’re a seasoned traveler or a local, the exclusive feel of this hidden gem makes for a memorable evening.

With a near-perfect rating of 4.9 on Google and a perfect 5.0 on TripAdvisor, it's clear that diners leave feeling delighted and satisfied.

Japan, 〒106-0031 Tokyo, Minato City, Nishiazabu, 4-chōme−2−15 水野ビル 3F

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84%score

+81 3-6427-2314

✨ HighlightWe had a wonderful time here. Right from the beginning the team welcomed us and explained the whole tradition of Kaiseki and the producers they work with. The matching sake pairing was a great experience. We also appreciated the vegetarian course menu very much. All together it was a special evening in a pleasant atmosphere which felt like a private dinner.

JapaneseKaisekiKappoHealthy
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Akasaka Kikunoi

About Akasaka Kikunoi

Akasaka Kikunoi in Tokyo offers a truly immersive dining experience that transports you to the heart of Kyoto.

With a tranquil ambiance complemented by a beautiful garden view from the counter seats, it’s a feast for the senses.

The restaurant specializes in kaiseki cuisine, featuring a 12-course meal that evolves with the seasons, showcasing the freshest ingredients.

Diners rave about the attentive service, making each meal not just a dinner, but a memorable event.

Whether you’re a couple celebrating a special occasion or a family looking for a unique dining experience, Akasaka Kikunoi is a top choice for an exquisite Japanese culinary journey.

6-chōme-13-8 Akasaka, Minato City, Tokyo 107-0052, Japan

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72%score

+81 3-3568-6055

✨ HighlightDespite being in Tokyo, this place makes you feel like you’ve been transported to Kyoto. If you’re seated at the counter, you can enjoy a beautiful view of a garden, adding to the serene ambiance. The food is incredibly fresh and delicious, and they keep things exciting by changing the menu every month. A unique touch is getting to see the live fish before it’s prepared, showcasing their commitment to freshness. The staff are friendly and attentive, making the entire experience memorable.

JapaneseKaisekiKyoto cuisine
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Ginza Kojyu

About Ginza Kojyu

Located in the vibrant heart of Tokyo's Ginza district, Ginza Kojyu is a distinguished Japanese restaurant that has garnered acclaim for its exquisite kaiseki dining experience.

With a Michelin star to its name, the restaurant offers a unique blend of seasonal ingredients and artistic presentation, crafted to surprise and delight diners.

Guests have noted the intimate ambiance, where the chefs prepare dishes right before your eyes, enhancing the personalized dining experience.

The restaurant is perfect for couples seeking a romantic evening, as well as for food enthusiasts eager to explore the depths of traditional Japanese cuisine.

With a solid Google rating of 4.1 and a Tripadvisor rating of 4.0, it's a spot that promises culinary excellence amidst a serene setting.

However, experiences can vary, with some patrons praising the food while others express disappointment in service quality.

Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 5-chōme−4−8 銀座カリオカビル 4F

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65%score

+81 3-6215-9544

✨ HighlightOur dinner experience at the restaurant was truly disappointing. During one of the course, I was stunned to find a strand of hair stuck in the red grouper’s meat. After informing the waiters about this issue, one of the waitresses brought the chef to apologize to us. Though an apology was made it was clearly not genuine. The waitress explained that the chef was deeply apologetic but added that all the chefs had short hair, implying that it was my hair that dropped into the food. Towards the end of the dinner, we kindly asked if there was a refund for my dish as after finding out the hair in the dish, I did not want to eat a second serving of the same dish. After hearing our request, the waitress’ face dropped and refused the request firmly twice. Then, we explained that we felt that their apology would not be sincere enough with no action taken, especially with a Michelin Star standard. Hearing our response, she started demanding what we wanted exactly and made the whole situation seemed like it was our fault. Her harsh and lack of sincerity attitude made us feel that the service of this restaurant is truly a disappointment.

JapaneseKaiseki
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Tenoshima

About Tenoshima

Located in the vibrant heart of Tokyo, Tenoshima is a culinary gem that beautifully marries traditional Japanese cuisine with contemporary flair.

With an impressive Google rating of 4.6 and a perfect 5.0 on TripAdvisor, diners rave about the exquisite 9-course meals that showcase stunning plating and vibrant flavors.

The restaurant's ambiance strikes a balance between modern elegance and classic warmth, creating a cozy yet sophisticated dining experience.

Guests particularly appreciate the attentive staff, who not only explain each dish in detail but also share insights about local attractions, making it a memorable outing for both tourists and locals alike.

With a focus on kaiseki and Japanese fusion dishes, Tenoshima has rightfully earned its Michelin star, providing an unforgettable experience that stands out in the bustling Tokyo dining scene.

Japan, 〒107-0062 Tokyo, Minato City, Minamiaoyama, 1-chōme−3−21 南青山 1-55ビル 2階

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55%score

+81 3-6316-2150

✨ HighlightHad a wonderful time at Tenoshima as part of our first trip to Japan. We had a 9 course meal and every dish was delightful and delicious. Plating was gorgeous, and the wine pairing selections were perfect. The sailfish may have been the best thing I ate for the entire trip. The staff took the time to explain each dish to us in English, including and English course menu. One member of their team had lived in the US so she was able to go in depth about the dishes and answer any questions we had about them. She even gave us a few recommendations of things to see in the city, such as the Christmas light show about 10min from the restaurant. The chef came over a few times to chat with us as well, he even brought out his whiskey stash and explained them to help choose a nightcap. The atmosphere was modern/classic, with gentle music. A great place to just vibe. This place has more than earned it's Star, has been one of the highlights of our trip, and I'll be recommending to anyone visiting Tokyo.

JapaneseContemporaryKaisekiJapanese Fusion
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