Nishihara

Located in the vibrant city of Osaka, Nishihara is a charming little eatery that specializes in unagi, or grilled eel, bringing a delightful experience to both locals and tourists. This quaint spot offers an intimate atmosphere, seating only nine guests, ensuring personalized attention and a unique dining experience. The restaurant is known for its exceptional charcoal-grilled eel, which patrons rave about, describing it as soft, tender, and full of flavor. The menu, while primarily in Japanese, features generous portions and a selection of eel on rice sets, making it a must-visit for seafood lovers. With a perfect Google rating of 4 and numerous five-star reviews on TripAdvisor, Nishihara's reputation for excellence is well established, making it a top choice for couples, families, and friends seeking a memorable meal in Osaka.