La Casa del Caffè Tazza d'Oro

La Casa del Caffè Tazza d'Oro is a beloved coffee institution in the heart of Rome, just steps from the Pantheon. Since 1946, this classic Italian bar has been serving some of the city's finest espresso, made from carefully selected Arabica beans. The interior is a charming blend of vintage decor, marble counters, and the aroma of freshly ground coffee. Visitors can enjoy a quick espresso at the counter or linger over a cappuccino and pastry. The standout specialty is the 'granita al caffè con panna', a semi-frozen coffee slush topped with whipped cream, perfect for a hot Roman day. The bar also sells whole beans and ground coffee to take home. It's a favorite among locals and tourists alike, offering an authentic slice of Roman coffee culture in a bustling neighborhood.

Don't miss

• Espresso made from premium Arabica beans
• Granita al caffè con panna, a must-try cold coffee treat
• Coffee beans and ground coffee for purchase
• Classic Italian bar atmosphere with marble counters
• Prime location near the Pantheon

Tickets & tours

Ways to visit La Casa del Caffè Tazza d'Oro

Cheapest way inTaste the Best Italian Food & Wine by the Vatican4.9★ · 49 travelers~1 hourFree cancellationFrom$17 per personSee dates →Most bookedRome Pasta and Tiramisu Class: Ravioli, Fettuccine & Fine Wine 5*5★ · 3,553 travelers~3 hoursFree cancellationFrom$45 per personSee dates →Private & flexiblePrivate Homemade Meal at Your Accommodation in Rome by a Chef5★ · 138 travelers~3 hoursFree cancellationFrom$105 per personSee dates →

Getting there

Know before you go

• Order at the counter first, then pay; you can stand at the bar or find a seat (seating may cost extra).
• Cash is preferred; credit cards accepted but may have a minimum.
• Photography is fine, but be mindful of other customers.
• It can get very crowded; expect a short queue during peak hours.

A bit of history

Founded in 1946 by the owners of the historic Torrefazione (coffee roasting company) in Rome, Tazza d'Oro has been a fixture near the Pantheon for decades, known for its high-quality coffee and traditional roasting methods.