Market
Burren Smokehouse
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Burren Smokehouse is a family-run business in Lisdoonvarna, just a short drive from Doolin. Specializing in traditional Irish smoked salmon, they use locally sourced wild and organic salmon, cured with sea salt and smoked over beechwood. Visitors can tour the smokehouse to see the smoking process, then sample the finished product in their tasting room. The shop sells a variety of smoked fish, including salmon, mackerel, and trout, as well as gift packs. The knowledgeable staff share insights into the craft of smoking and the history of the Burren region. It's a must-visit for food lovers exploring the area.
Don't miss
- Tasting the award-winning smoked salmon
- Watching the smoking process during a tour
- Buying gift packs of smoked fish
Tickets & tours
Ways to visit Burren Smokehouse
You can usually visit on your own. A tour is worth it for transport, a guide, or combining nearby sights into one day.
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