Baghdad has seen a growing interest in Georgian cuisine, reflecting the city's diverse culinary landscape. The best Georgian restaurants in Baghdad offer a range of traditional dishes that highlight the rich flavors and unique ingredients characteristic of Georgian food. Popular Georgian spots in the city include establishments like Café Tbilisi and Restaurant Kakhuri, which are known for their authentic Georgian dining experiences. Georgian cuisine is renowned for its use of fresh herbs, spices, and a variety of meats. Signature dishes such as khachapuri, a cheese-filled bread, and khinkali, spiced dumplings filled with meat or vegetables, are commonly featured on menus. Additionally, dishes like lobio, a hearty bean stew, and pkhali, a vegetable pâté made from spinach or eggplant, showcase the culinary diversity of the region. The price range for meals at Georgian restaurants in Baghdad typically varies from 5,000 to 20,000 Iraqi dinars, making it an affordable option for those seeking to explore new flavors. Many local Georgian restaurants also offer a selection of wines from the renowned wine-producing regions of Georgia, enhancing the dining experience. Historically, Georgian cuisine has influenced and been influenced by various cultures due to Georgia's strategic location at the crossroads of Europe and Asia. This culinary heritage has found its way into Baghdad, where the community's appreciation for diverse cuisines has led to the establishment of these popular dining venues. As the demand for international cuisine continues to grow in Baghdad, the presence of authentic Georgian restaurants enriches the city's food scene, providing residents and visitors with an opportunity to enjoy the flavors of Georgia in a vibrant setting. The list includes top-rated venues like Dawa Restaurant with JetlyGo scores reaching 71. These venues are among the most reviewed Georgian establishments in Baghdad, with the top restaurant in this category receiving more than 1100 combined reviews from Google and TripAdvisor....