📍 Jer Mahal Estate, 657, Jagannath Shankar Seth Rd, opp. Metro Inox Theatre, Marine Lines East, Dhobi Talao, Lohar Chawl, Marine Lines, Mumbai, Maharashtra 400002, India
Weighted rating from:
Google: 4.1 • TripAdvisor: 4
Score calculated from online mentions, review sentiment, and dining indicators across Mumbai. Trust this score to find where to eat, drink, and dine in Mumbai.
Based on verified guest experiences

Located in the bustling heart of Mumbai, Kyani and Company is a cherished Irani café that has stood the test of time, enchanting visitors with its vintage charm for over 120 years. The café's warm ambiance reflects its rich history, with decor that transports diners back to a bygone era. A favorite spot for families, couples, and solo adventurers alike, it serves a delightful mix of Indian and Persian cuisine. Guests rave about the quick and efficient service, though it's wise to be prepared for shared tables, especially during peak hours. The menu features iconic dishes like the bun maska and Irani tea, which have garnered a loyal following among both locals and tourists. With its affordable prices, Kyani is a must-visit for anyone looking to indulge in a slice of Mumbai's culinary heritage.
Google: 4.1 (12549 reviews)
TripAdvisor: 4 (186 reviews)
Nice place to have Breakfast on a Sunday morning with family. Good and fast service. The food was reasonably priced and tasted great. If you are going alone or as a couple, expect to share the table with someone else. My only problem was with the fans. They were barely working, making the stay uncomfortable and short (maybe that’s the idea, to get the patrons moving fast!)
I absolutely loved the Chicken Puff, Bun Maska, and Irani Tea at this iconic 120-year-old restaurant. The vintage ambience added so much charm to the experience. Service was quick and efficient, which was a plus. However, a heads-up: the restaurant only accepts cash - no UPI or card payments - so make sure to carry cash when you visit.
Being here resembles walking into the pages of a history book. Reminiscent of the old days - the decor, furniture, wall hangings and the staff will take you back by 70-80 years. What has progressed with time are the prices (obviously) and the menu. While the Iranis are a dying restaurant breed, the few yet open till date have generously mixed items from some Chinese and North Indian cuisine to their traditional Parsi fare. So along with the dhansak, chai and bun-maska you could well try some chow mein and biryani. Kyani is one of the oldest and most popular Irani existing. It is always crowded but the crowd is fast moving. Also you are expected to share tables (another Irani ‘rule’). Some oldies complain that Kyani is not like what it used to be - but we enjoyed our mutton cutlet and chai. And most items are in double digits pricing!
The place in bustling place, offers variety of savory and sweet dishes and all are worth trying, keema pav and mawa cake are really good, the low prices really surprised me with the quality and quantity very good, if you are in the area should visit.