Jonathan’s Kitchen

Went here for a Buffet and the food spread was really good. Salads and Colds were really good. Starters were good but can be better. Main Course was good but the best part was the dessert it had immense flavour and choices to choose from my favourites has always been Blueberry Cheesecake and it’s a must try and hot chocolate fudge.

Food is good but it should be better. We are paying high price for the buffet brunch so it should be satisfying in every aspect. It's not just that the food is good to see but should also satisfy the taste buds. I don't say it's not good but it definitely can be better. Seems that all the chefs are well qualified and their presentation skills are extremely good. The ambience and parking is perfect. Live music is the cherry on top.

This was my 3rd or 4th visit to this place. The food here is good and so is the ambience. However average cost per dish is INR 400, which makes it an upscale restaurant. Also being attached to Fairfield by Marriott, one gets the feel it's run by Marriott, however was told its not associated with Marriott group. What has made me now completely avoid this place is the service. Service is painstakingly slow with no order in which the food is served, meaning they will serve half appetizers and will make you wait for 30mins for other half of the order, along with serving main course in the middle of appetizers. There are plenty of service staff but all are very poorly trained in service and leave no effort to show their anger when guest complain of delay. I would not have given them a 1 star for this if only they would not have placed themselves as an elite restaurant with such a pricing model. Also, the food is not uniquely the reason for such high price and I would rate it as best as average in taste. Twice I spoke to the restaurant manager, giving him a thorough feedback but absolutely no change in service quality. So this is what you will expect being there. Your appetizer orders will be served anywhere between 45 minutes to an hour. Followed by main course taking equally long. No plate service unless asked for, no clearance unless asked for. Asking a server will take 15 mins as everyone seem to be too busy doing nothing and especially not focusing on their tables. If you get irritated, you will face an equally irritated sever who will first refuse to get the manager and then will happily call the manager just to get rid of you. Of course, then that server will totally ignore you and your calls. Your appetizers will be served with the main course, with half of your guests not getting anything. It's embarrassing when you take guests there, which happened with me and I had to cancel my orders due to delay in service. Like I said, I would not have considered service to be the key determinant of a restaurant's rating, however I do so for Jonathon's Kitchen only because they claim to be an award winning elite restaurant charging customers a premium for disgusting service.

Very good food, courteous staff. We had T-Bone steak and Chaturbian. But Pinacolada was more lassi and ginger ale wasn't cold.