Giza, Egypt, offers a diverse culinary scene that includes some of the best European restaurants in the region. The presence of European cuisine in Giza can be traced back to the 19th century, when European expatriates settled in Egypt, influencing local food culture. Today, Giza hosts a variety of European restaurants that cater to both locals and tourists, showcasing authentic European food. Among the top European dining options in Giza is La Trattoria, known for its Italian offerings, including classic dishes such as risotto and osso buco. Another popular spot is Le Pacha 1901, which features a French menu with items like coq au vin and duck confit, providing a taste of traditional French cuisine. For those seeking affordable European dining, Café Riche offers a casual atmosphere with a selection of European-inspired dishes, including pasta and salads. Local European restaurants in Giza also feature Mediterranean influences, with establishments like The Italian Job serving wood-fired pizzas and fresh seafood. The price range for meals at these European restaurants typically falls between 150 to 500 Egyptian pounds, depending on the venue and the complexity of the dishes. In addition to traditional fare, many European restaurants in Giza have adapted their menus to include fusion dishes that reflect local flavors. This blend of cultures highlights the evolving nature of European food in Giza, making it a vibrant part of the city’s dining landscape. For those exploring the culinary offerings, Giza’s European restaurants provide a range of experiences, from upscale dining to more casual eateries, ensuring that there is something for everyone interested in European cuisine. The list includes top-rated venues like revolving restaurant and La Maison Blanche with JetlyGo scores reaching 72. These venues are among the most reviewed European establishments in Giza, with the top restaurant in this category receiving more than 1800 combined reviews from Google and TripAdvisor....