Giza, Egypt, is home to a vibrant barbecue scene that reflects the region's rich culinary heritage. The best barbecue restaurants in Giza offer a variety of traditional dishes that showcase the flavors of Egyptian cuisine. Barbecue food in Giza typically features grilled meats, such as kebabs and kofta, which are seasoned with a blend of spices and herbs. Popular choices include shish tawook, marinated chicken skewers, and lamb chops, often served with sides like rice, grilled vegetables, and tahini sauce. One of the notable aspects of barbecue cuisine in Giza is its historical context. Barbecue has been a part of Egyptian culture for centuries, influenced by both local traditions and the culinary practices of neighboring regions. The use of charcoal grilling is particularly prevalent, imparting a distinct smoky flavor to the dishes. When exploring barbecue restaurants in Giza, diners can find both affordable barbecue dining options and upscale venues. Prices for a meal at local barbecue restaurants typically range from 100 to 300 EGP per person, depending on the selection of dishes and the restaurant's ambiance. Some of the top barbecue dining spots include El Feshawy, known for its authentic flavors and lively atmosphere, and Abou El Sid, which offers a more refined dining experience with a focus on traditional recipes. For those seeking popular barbecue spots in Giza, Al Mashrabya is a well-regarded option, celebrated for its generous portions and variety of grilled meats. Overall, the barbecue scene in Giza is characterized by its authenticity, affordability, and the rich flavors that reflect the city's cultural tapestry. The list includes top-rated venues like Osmanly Restaurant and XODÓ with JetlyGo scores reaching 84. These venues are among the most reviewed Barbecue establishments in Giza, with the top restaurant in this category receiving more than 5600 combined reviews from Google and TripAdvisor....