Hangzhou, a city known for its rich culinary heritage, has seen a growing presence of European cuisine over the years, reflecting both historical ties and modern globalization. Among the best European restaurants in Hangzhou, establishments such as La Vie en Rose and The Huxley offer authentic European dining experiences. La Vie en Rose specializes in French cuisine, serving traditional dishes like Coq au Vin and Ratatouille, while The Huxley focuses on British fare, featuring classics such as Fish and Chips and Shepherd's Pie.
The city's European food scene is diverse, encompassing Italian, French, and German influences. Popular European spots like Da Marco serve handmade pasta and wood-fired pizzas, showcasing the Italian tradition of fresh, high-quality ingredients. For those seeking affordable European dining, restaurants like Café de la Paix provide budget-friendly options without compromising on authenticity, offering dishes like Croque Monsieur and Quiche Lorraine.
Historically, European cuisine began to take root in Hangzhou during the late 19th century, when Western traders and diplomats settled in the area. This influence has evolved, leading to a fusion of local and European flavors. The top European dining venues in Hangzhou often incorporate local ingredients, creating unique dishes that reflect both cultures.
Typical price ranges for dining at these European restaurants vary, with mid-range options averaging between 100 to 300 CNY per person, while high-end establishments may charge upwards of 500 CNY. As the demand for diverse culinary experiences grows, local European restaurants continue to thrive, offering residents and visitors alike a taste of Europe in the heart of Hangzhou.
The list includes top-rated venues like Carbon and Angelo's with JetlyGo scores reaching 45. These venues are among the most reviewed European establishments in Hangzhou, with the top restaurant in this category receiving more than 100 combined reviews from Google and TripAdvisor.
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