Pastelaria Chui Heong

Pastelaria Chui Heong is a beloved bakery in Macau, offering a taste of the region's unique fusion of Portuguese and Chinese culinary traditions. Located on Rua do Gamboa, this modest shop is famous for its freshly baked egg tarts (pastéis de nata), which feature a flaky crust and creamy custard filling. Besides egg tarts, the bakery sells a variety of traditional Macanese pastries, breads, and cookies, making it a popular spot for locals and tourists alike. The aroma of baking goods wafts through the narrow streets, drawing visitors in. The shop has a no-frills atmosphere, with a focus on quality and authenticity. It's an ideal place to grab a quick snack or buy souvenirs like almond cookies and peanut candies.

Don't miss

• Try the signature egg tarts, best enjoyed warm
• Sample other Macanese pastries like almond cookies and coconut cakes
• Watch bakers at work through the open kitchen window
• Buy packaged treats to take home as gifts

Tickets & tours

Ways to visit Pastelaria Chui Heong

Cheapest way inGuided Macau Sightseeing Tour from Macau Hotels4.8★ · 48 travelers~5 hoursFree cancellationFrom$95 per personSee dates →Most bookedMacau Private Tour with an Insider4.9★ · 58 travelers~4 hoursFree cancellationFrom$327 per personSee dates →Private & flexibleMacau｜Private Sightseeing Tour with Local Driver-Guide4.8★ · 12 travelers~6 hoursFree cancellationFrom$471 per personSee dates →

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Getting there

Know before you go

• Egg tarts sell out quickly; go early for the best selection.
• Bring cash, as card payment may not be available.
• Photography is allowed, but be respectful of other customers.
• Packaged goods make great souvenirs and are easy to transport.

A bit of history

Pastelaria Chui Heong has been serving Macau for decades, continuing the legacy of Portuguese-style bakeries introduced during the colonial era. The shop's name reflects its Cantonese heritage, blending local and European influences.