Ton Hoi
📍 Av. Prof. Francisco Morato, 1484 - Butantã, São Paulo - SP, 05512-100, Brazil
Weighted rating from:
Google: 4.6 • TripAdvisor: 4.5
JetlyGo Score
Score calculated from online mentions, review sentiment, and dining indicators across Sao Paulo. Trust this score to find where to eat, drink, and dine in Sao Paulo.
Available amenities(3)
Based on verified guest experiences
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Ton Hoi in Sao Paulo, Brazil, is a beloved gem that consistently garners rave reviews for its authentic Chinese and Asian cuisine. With a welcoming atmosphere that strikes a balance between cozy and vibrant, this restaurant is a favorite among locals and visitors alike. Guests appreciate the attentive service and the impressive variety of dishes, many of which can be tailored to vegetarian or vegan preferences. The restaurant is particularly noted for its fresh seafood and expertly prepared traditional dishes. Whether you're dining with family, friends, or on a romantic outing, Ton Hoi promises a delightful culinary experience that keeps diners coming back for more.
Signature Dishes
- •Made-to-order noodles
- •Dishes featuring fresh seafood, particularly oysters
- •Peking duck (recommended to order in advance)
- •A variety of vegetarian and vegan options
- •Signature Asian dishes with a unique twist
Overall rating 4.6 / 5 (2,313 reviews)
Google: 4.6 (1951 reviews)
TripAdvisor: 4.5 (362 reviews)
Customer Reviews
The best Chinese in São Paulo! I work near Chinatown in Toronto, there are very few places that I feel stack up against this place in terms of the full menu. They have maintained consistent quality and service over the years. Price has gone up a bit... But it's worthwhile
Wow. Awesome Chinese restaurant. Kialza options are good and very tasty. Made noodles is the other very good option. The place is cozy and clean. One of the best eastern cuisine I met!
O Tom Hoi oferece peixes e frutos do mar incríveis e super frescos, sem dúvida são as melhores ostras de São Paulo. Mas sempre nos surpreendemos, como vinhos espanhois maravilhosos, harmonizando com uma salada de polvo incrível, com uma sutileza de sabores, alta gastronomia do chef Tommy Wong.
Este restaurante é melhor do que vários a que fui na China (e tidos por bons, eram bons, de fato) — mas este é um restaurante excepcional, simplesmente fora da curva. Não dá pra dizer “experimente isso ou aquilo”, porque todos os pratos que até hoje aqui experimentei, são, sem exceção, de comer de joelhos no chão e mãos para os céus. Recomendo muitíssimo, não perca. Aconselho fazer reserva.