Dhaka, the capital of Bangladesh, is home to a growing number of Romana restaurants, reflecting the rich culinary heritage of the Romani people. Romana cuisine, characterized by its vibrant flavors and diverse ingredients, has found a place in the city's food scene, with several establishments offering authentic Romana food Dhaka. Among the best Romana restaurants in Dhaka, "Shorashori" stands out for its traditional dishes such as "Mămăligă," a cornmeal porridge often served with cheese and sour cream, and "Sarmale," cabbage rolls stuffed with a mixture of rice and meat. Another popular spot is "Romani Delights," known for its hearty "Ciorbă de burtă," a sour tripe soup, and "Mici," grilled minced meat rolls that are a staple in Romana gatherings. The presence of Romana cuisine in Dhaka can be traced back to the migration patterns of the Romani people, who brought their culinary traditions to the region. This influence has led to a fusion of flavors, making Romana food Dhaka a unique experience. In terms of affordability, many local Romana restaurants Dhaka offer budget-friendly options, with meals typically ranging from 300 to 800 BDT. Establishments like "Romani Kitchen" provide a casual dining experience, where patrons can enjoy traditional dishes at reasonable prices. For those seeking top Romana dining Dhaka, "Balkan Bistro" offers a slightly upscale environment while maintaining authenticity in its menu. It is essential to explore these popular Romana spots Dhaka to appreciate the cultural significance and flavors of this unique cuisine, which continues to evolve while honoring its roots. The list includes top-rated venues like Favola with JetlyGo scores reaching 84. These venues are among the most reviewed Romana establishments in Dhaka, with the top restaurant in this category receiving more than 400 combined reviews from Google and TripAdvisor....