Melbourne boasts a vibrant Chinese culinary scene, reflecting the city's rich multicultural heritage. The presence of Chinese cuisine in Melbourne dates back to the mid-19th century, when Chinese immigrants arrived during the gold rush. Today, the city is home to some of the best Chinese restaurants in Melbourne, offering a diverse range of authentic dishes. Among the top Chinese dining options are Flower Drum, renowned for its Cantonese cuisine, including Peking duck and dim sum, with main courses typically priced between AUD 40 to AUD 80. Another popular spot is Din Tai Fung, famous for its xiao long bao (soup dumplings) and other Taiwanese delicacies, with dishes generally ranging from AUD 10 to AUD 30. For those seeking affordable Chinese dining, places like Shanghai Street Dumpling offer a variety of dumplings and noodles at reasonable prices, often under AUD 20. Chinatown, located in the heart of the city, is a hub for local Chinese restaurants Melbourne, featuring establishments like Supernormal, which blends modern Australian influences with traditional Chinese flavors. Diners can enjoy dishes such as mapo tofu and Szechuan-style spicy chicken, showcasing the regional diversity of Chinese food Melbourne. For a more casual experience, the popular Chinese spots Melbourne include BBQ City, known for its roast meats and noodle soups, with meals typically priced around AUD 15 to AUD 25. The city also hosts numerous regional Chinese eateries, offering specialties such as hand-pulled noodles and hot pot, catering to both locals and tourists. Overall, Melbourne's Chinese restaurants reflect a blend of tradition and innovation, making it a prominent destination for those seeking authentic and diverse Chinese cuisine. The list includes top-rated venues like Flower Drum and Lee Ho Fook with JetlyGo scores reaching 78. These venues are among the most reviewed Chinese establishments in Melbourne, with the top restaurant in this category receiving more than 2600 combined reviews from Google and TripAdvisor....