Pas de la Casa, a popular ski resort in Andorra, offers a variety of gluten-free food options catering to both locals and tourists. As the demand for gluten-free dining increases, several restaurants have adapted their menus to include gluten-free offerings. Among the best gluten-free restaurants in Pas de la Casa, La Focacceria stands out with its selection of gluten-free pizzas and pastas, made with dedicated gluten-free ingredients. Prices here range from 12 to 20 euros per dish, making it an affordable choice for those seeking gluten-free dining. Another notable establishment is Restaurant El Xalet, known for its gluten-free friendly menu that includes grilled meats and fresh salads. The restaurant emphasizes the use of local ingredients, providing healthy gluten-free spots for diners. Main courses typically range from 15 to 30 euros, reflecting the quality of the offerings. For a casual meal, Café 3 Estrelles is a gluten-free friendly café in Pas de la Casa, offering a variety of gluten-free snacks and desserts, including cakes and pastries. This café caters to those looking for quick bites without compromising dietary restrictions. Prices for gluten-free items here are generally between 3 and 8 euros. In addition to these options, many local supermarkets and specialty shops in Pas de la Casa stock gluten-free products, providing additional choices for those preparing their own meals. As gluten-free dining trends continue to grow, the availability of gluten-free friendly restaurants in Pas de la Casa is expected to expand, ensuring that visitors can enjoy diverse gluten-free food experiences while exploring the region. The list includes top-rated venues like El Marselles and El Provencal with JetlyGo scores reaching 80. These venues are among the most reviewed gluten-free establishments in Pas de la Casa, with the top restaurant in this category receiving more than 1400 combined reviews from Google and TripAdvisor....